AP5 Nutritional Observation

The AP5 Nutritional Observation Module explores how stress affects the body’s relationship with food, nourishment, and metabolic balance. Using Applied Physiology’s holographic methods, students learn practical ways to support nutritional harmony through food, energy, and mindful awareness.

Key Inclusions

• Tao of Blood: Dive deep into blood chemistry through an energetic and functional lens. Learn how blood maps to the client’s symptoms, meridians and organs, giving you insight into nutritional, and lifestyle stressors that have contributed to imbalanced blood chemistry markers.

• Nutritional Balancing: Techniques for observing and balancing vitamins, minerals, enzymes, and food sensitivites.

• Food Stress Behaviours: Understanding how stress influences cravings, digestion, and eating patterns.

• Holographic Tools: Use of the Nutritional and Food Holograms to identify deficiencies, excesses, and stress responses.

• Exploring Vital Health: Assessing electrolytes, acid–alkaline balance, systemic inflammation, and metabolic stress.

This module supports practitioners in working with more complex nutritional and emotional patterns supporting chronic health conditions and disease.

Pre-requisite: Completion of the AP1 Foundation Module and 7 Chi Keys Module.